This episode of one-pot Sonja brought to you by:
-My vegetables didn't look great so there were less than I intended
-But it was still pretty great
-Whole garlic cloves -- OH MY GOD.
Ingredients:
-2 packs of ground turkey
-2 packs of dried mushrooms, rehydrated (and a tiny bit of the water)
-Tons of garlic, both crushed and whole cloves
-Olive oil
-One pack of spinach (use more next time)
-One head of broccoli (use more next time)
-Goat cheese, crumbled
Note: This would be better with spaghetti squash.
Recipe:
Sauté chopped garlic and olive oil until fragrant. Add ground turkey. Cover. Uncover after a few minutes, add whole cloves of garlic. Re-cover. Add spinach. Re-cover, wait until it cooks down a bit. Add mushrooms. Re-cover, cook for a few minutes. Uncover, add broccoli. Cook until all vegetables seem like something you might want to eat. Add goat cheese to taste.
-My vegetables didn't look great so there were less than I intended
-But it was still pretty great
-Whole garlic cloves -- OH MY GOD.
Ingredients:
-2 packs of ground turkey
-2 packs of dried mushrooms, rehydrated (and a tiny bit of the water)
-Tons of garlic, both crushed and whole cloves
-Olive oil
-One pack of spinach (use more next time)
-One head of broccoli (use more next time)
-Goat cheese, crumbled
Note: This would be better with spaghetti squash.
Recipe:
Sauté chopped garlic and olive oil until fragrant. Add ground turkey. Cover. Uncover after a few minutes, add whole cloves of garlic. Re-cover. Add spinach. Re-cover, wait until it cooks down a bit. Add mushrooms. Re-cover, cook for a few minutes. Uncover, add broccoli. Cook until all vegetables seem like something you might want to eat. Add goat cheese to taste.
Other incarnations:
With zucchini and ricotta cheese:
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